QSR Case Study: Leveraging a Technology Stack to Increase Customer Loyalty & Drive Revenue

A talk by Coby Berman, Peter Klayman, Ann Sherer and Josh Wetzel
Radar, Bottle Rocket, Fiesta Restaurant Group, Inc and OneSignal

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About this talk

The QSR landscape is more competitive than ever. To stand out in light of heightened consumer expectations, safety precautions, and digital advances, it’s essential for QSR leaders to have the right technology stack in place to help drive modern customer experiences that increase engagement and revenue.

Join Bottle Rocket, OneSignal, and Radar in a panel with Fiesta Restaurant Group, Inc, which owns and operates restaurant brands Pollo Tropical and Taco Cabana, as they discuss how their restaurants adapted to the pandemic and a shift in ordering behaviors. They’ll touch on the curbside solution that was implemented and what goes into powering a seamless mobile experience for customers while upholding the same quality of service and freshness they’re known for.

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